Food Scientist

Job Summary:
Job Connect is looking for a creative Food Scientist to research and develop new food products and processes. The ideal candidate will have a strong background in food science and technology.

Key Responsibilities:

• Conduct research on food composition, quality, and safety.
• Develop new food products and improve existing ones.
• Analyze food data and prepare reports.
• Collaborate with food manufacturers and regulatory agencies.

Qualifications:

• Bachelor’s degree in Food Science, Food Technology, or a related field; Master’s preferred.
• 2+ years of experience in food research or product development.
• Strong analytical and problem-solving skills.
• Excellent communication abilities.